Sorry, my fault again 
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I share responsibility and apologise for it. 
I have once again, not helped us avoid going off topic (well sort of - it was originally on topic as it was a follow on from the specific subject of Flora and Dennis’s meal, followed by the one Lukas has no doubt enjoyed).
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Yes, now I am thinking of buns! 
There is already a couple of them
I had the second one in mind actually. I didn’t know about the other 2.
That’s perfectly understandable and fine. In fact, we can add some nuts as well and no, i don’t mean the ones used for nutmeg powder 
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Buns with nuts…yep that works for me!
I am sure there is a sausage there somewhere (as if I don’t know where ) as well.
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After conducting a very serious and deep investigation, i believe that somehow, this pic could provide an answer 
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Oh yes…that solves the entire matter…so now I know!
OK all jokes aside, thank you for the pictures, much appreciated.
Also for the good natured exchanges. I think you (and most people on the forum, to be fair) are well and truly used to my utterly daft sense of humour by now!
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Next time you make lasagne, grate some nutmeg into the meat sauce. Gives an amazing “edge” (also good in cheese sauces)
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It’s ok pal we do make allowances
It’s lovely Faye
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For sure it’s in my memory
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No, she’s new… 
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She got named Trisha when she visited Queen some days ago
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I don’t recognise any of them “names” 